Circa Evento
✨ Master the art of crafting pasta dough, starting with the basics of cracking an egg into a well of flour
👨
🍳 Learn from a seasoned Chef who will share professional tips, tricks, and techniques to elevate your pasta-making skills
🍝 Impress your friends and family by mastering the art of crafting ravioli that rivals your favorite restaurant's
General Info
📅 Times and Dates: various dates and times are available, choose directly in the ticket selector
📍 Vector Brewing
👤 Age requirement: 21+ with valid ID
🍷 Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed
Description If you love fresh ravioli but don't think you could ever replicate what you would find in an Italian restaurant, this class will prove you wrong. Our expert Chef Instructor will teach you to make pasta dough from scratch. After forming and kneading your dough, you will use a rolling pin to roll it out before filling your pasta sheets with a delicious Ricotta Spinach filling. Pair your ravioli with a simple sage brown butter for ravioli. Then sit down and enjoy eating your beautifully satisfying meal, in great company. Get your tickets now!
✨ Master the art of crafting pasta dough, starting with the basics of cracking an egg into a well of flour
👨
🍳 Learn from a seasoned Chef who will share professional tips, tricks, and techniques to elevate your pasta-making skills
🍝 Impress your friends and family by mastering the art of crafting ravioli that rivals your favorite restaurant's
General Info
📅 Times and Dates: various dates and times are available, choose directly in the ticket selector
📍 Vector Brewing
👤 Age requirement: 21+ with valid ID
🍷 Drinks are available for purchase from the venue and are NOT included in the ticket price. Outside drinks are not allowed
Description If you love fresh ravioli but don't think you could ever replicate what you would find in an Italian restaurant, this class will prove you wrong. Our expert Chef Instructor will teach you to make pasta dough from scratch. After forming and kneading your dough, you will use a rolling pin to roll it out before filling your pasta sheets with a delicious Ricotta Spinach filling. Pair your ravioli with a simple sage brown butter for ravioli. Then sit down and enjoy eating your beautifully satisfying meal, in great company. Get your tickets now!
Tipo di biglietto
Regular
Descrizione
-
Prezzo
69 USD
Disponibile
20
Tutto esaurito
0
